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BIRRA ARTIGIANALE BiONDA 5.0%VOL. 0.750

BIRRA ARTIGIANALE BIONDA 5.0%VOL. 0.750
Chiara speciale prodotta con orzo da agricoltura biologica
SENZA GLUTINE
Colore biondo dorato, luminoso e uniforme, aroma piacevolmente maltato e floreale (d'acacia). Di particolare leggerezza, equilibrio di sentori dolci ed agrumati, con nota amara moderata. Corpo armonico.
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9,90 € (Tasse incl.)
disponibile 4 Articoli
Weight:
0.75 lt
Reference:
2456.04
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Descrizione
Fermentazione: Bassa (Saccharomyces carslbergensis)
Grado plato: 13,2
Stile di riferimento: Münich Helles
Temperatura di servizio: 5÷7 °C
Alcool: 5%
Accostamenti:
Abbinamenti informali anche a piatti poco strutturati.

Operatore controllato I1791
Organismo di controllo autorizzato dal MiPAAF
IT BIO 006 Agricoltura UE

Ingredienti: Acqua, ORZO maltato, luppoli e lieviti tutto da Agricoltura Biologica





Note: The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.
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Dettagli del prodotto
2456.04

Riferimenti Specifici

Brand
GILAC '07
Reference
2456.04
Weight
0.75 lt
EAN13
8058150360361

The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.

Possible contamination in traces of mustard in bakery and wafer products containing wheat flour.
Please be informed that, by ministerial note dated december 10th, 2021, the italian health authority has informed about the possible accidental presence of mustard traces in italian wheat flour, due to the crop turnover in sustainable agricoltural practice. Mustard allergic consumers are therefore advised to avoid consuming bakery and wafer based products in which the ingredient list states, according to eu 1169/211 regulation, the presence of wheat flour or starch.
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