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BISCOTTI CHOCO LEIBNIZ LATTE

Brand:
BISCOTTI CHOCO LEIBNIZ LATTE
Biscotto croccante incorniciato da una tavoletta di cioccolato al latte.
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1,95 € (Tasse incl.)
disponibile 22 Articoli
Weight:
0.13 kg
Reference:
600.020
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Descrizione

Ingredienti: Zucchero, farina di FRUMENTO, burro di cacao, pasta di cacao, LATTE scremato in polvere, BURRO (3,7 %), derivati del siero di LATTE, BURRO anidro, sciroppo di glucosio, LATTOSIO, emulsionante: lecitine; LATTE intero in polvere, agenti lievitanti: carbonati di sodio, difosfati; sale, aromi, tuorlo d’UOVO in polvere, acidificante: acido citrico.



Note: The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.
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Dettagli del prodotto
600.020

Riferimenti Specifici

Brand
BAHLSEN
Reference
600.020
Weight
0.13 kg
EAN13
4017100290008
Nutritional Value (quantity per 100 grams)
VALORE ENERGETICO kj: 2115
VALORE ENERGETICO kcal: 505
GRASSI (g): Totali: 25 - Saturi: 16
CARBOIDRATI (g): Totali: 61 - Zuccheri: 41 - Polioli:
FIBRE (g): 3,2
PROTEINE (g): 7,5
SALE (g): 0,64

The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.

Possible contamination in traces of mustard in bakery and wafer products containing wheat flour.
Please be informed that, by ministerial note dated december 10th, 2021, the italian health authority has informed about the possible accidental presence of mustard traces in italian wheat flour, due to the crop turnover in sustainable agricoltural practice. Mustard allergic consumers are therefore advised to avoid consuming bakery and wafer based products in which the ingredient list states, according to eu 1169/211 regulation, the presence of wheat flour or starch.
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