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CARAMELLE NOUGATINE VENCHI

Brand:
CARAMELLE NOUGATINE VENCHI
Dal 1905 la ricetta non è cambiata: un cuore di Nocciole Piemonte IGP tritate e caramellate rivestito di puro cioccolato fondente 56%. Ogni Nougatine ci racconta una dolce storia: il viaggio che ha portato l'esotico Cacao a incontrare le croccanti Nocciole Piemonte IGP.
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35,00 € (Tasse incl.)
Non disponibile
Avvisami quando disponibile
Weight:
1.00 kg
Reference:
1400.15
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Descrizione
Granella di nocciola caramellata (66%) ricoperta di cioccolato extra fondente (cacao: 56% min.).

Ingredienti: NOCCIOLA Piemonte IGP caramellata (zucchero, NOCCIOLA Piemonte IGP 48%) 66.2%, massa di cacao, zucchero, cacao in polvere, burro di cacao, agente di rivestimento: gomma arabica, emulsionante: lecitina di SOIA, aroma naturale di vaniglia.
Può contenere tracce di altra FRUTTA A GUSCIO e LATTE.
SENZA GLUTINE.


Note: The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.
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Dettagli del prodotto
1400.15

Riferimenti Specifici

Brand
VENCHI
Reference
1400.15
Weight
1.00 kg
EAN13
8002996310332
Nutritional Value (quantity per 100 grams)
VALORE ENERGETICO kj: 2245
VALORE ENERGETICO kcal: 539
GRASSI (g): Totali: 32,7 - Saturi: 9,2
CARBOIDRATI (g): Totali: 50,4 - Zuccheri: 47,9 - Polioli:
FIBRE (g):
PROTEINE (g): 7,6
SALE (g): 0,04

The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.

Possible contamination in traces of mustard in bakery and wafer products containing wheat flour.
Please be informed that, by ministerial note dated december 10th, 2021, the italian health authority has informed about the possible accidental presence of mustard traces in italian wheat flour, due to the crop turnover in sustainable agricoltural practice. Mustard allergic consumers are therefore advised to avoid consuming bakery and wafer based products in which the ingredient list states, according to eu 1169/211 regulation, the presence of wheat flour or starch.
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