Click for more products.
No produts were found.
0

UOVO LINDOR FONDENTE 70% G.360

Brand:
UOVO LINDOR FONDENTE 70% G.360
Read moreShow less
23,00 € (Tasse incl.)
Non disponibile
Avvisami quando disponibile
Weight:
0.36 kg
Reference:
906.441
Love0
Add to compare0
Add to wishlist
Descrizione
Cioccolato fondente extra e uno strato di morbido ripieno


Ingredienti: pasta di cacao, zucchero, grasso vegetale (cocco, palmisti), burro di cacao, cacao magro, BURRO anidro, LATTE intero in polvere, emulsionante (lecitina di SOIA), LATTE scremato in polvere, LATTOSIO, bacche di vaniglia, aromi, estratto di malto d’ORZO.
Può contenere NOCCIOLE ed altra FRUTTA A GUSCIO.
Cioccolato fondente extra – Cacao: 70% minimo.
SENZA GLUTINE.



Note: The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.
Read moreShow less
Dettagli del prodotto
906.441

Riferimenti Specifici

Brand
LINDT
Reference
906.441
Weight
0.36 kg
EAN13
8003340005591
Nutritional Value (quantity per 100 grams)
VALORE ENERGETICO kj: 2651
VALORE ENERGETICO kcal: 640
GRASSI (g): Totali: 54 - Saturi: 39
CARBOIDRATI (g): Totali: 29 - Zuccheri: 24
PROTEINE (g): 6,4
SALE (g): 0,03

The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.

Possible contamination in traces of mustard in bakery and wafer products containing wheat flour.
Please be informed that, by ministerial note dated december 10th, 2021, the italian health authority has informed about the possible accidental presence of mustard traces in italian wheat flour, due to the crop turnover in sustainable agricoltural practice. Mustard allergic consumers are therefore advised to avoid consuming bakery and wafer based products in which the ingredient list states, according to eu 1169/211 regulation, the presence of wheat flour or starch.
Reviews
No comments
You may also like
You may also like

  

Menu

Settings

Click for more products.
No produts were found.

Create a free account to save loved items.

Sign in

Create a free account to use wishlists.

Sign in
¹