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BACI UOVO LATTE SPECIAL

Brand:
BACI UOVO LATTE SPECIAL
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14,90 € (Tasse incl.)
Non disponibile
Avvisami quando disponibile
Weight:
0.27 kg
Reference:
4054.367
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Descrizione
UOVO DI CIOCCOLATO AL LATTE FINISSIMO
Baci Latte- PRALINA DI CIOCCOLATO AL LATTE RIPIENO CON NOCCIOLE

Ingredienti: UOVO DI CIOCCOLATO AL LATTE FINISSIMO: zucchero, BURRO di
cacao, LATTE in polvere, pasta di cacao, siero di LATTE in polvere, BURRO anidro, emulsionante lecitine di girasole, aroma naturale di vaniglia. Cacao: 32% minimo. PUO' CONTENERE FRUTTA A GUSCIO.
Baci LATTE-PRALINA DI CIOCCOLATO AL LATTE RIPIENO CON NOCCIOLE:zucchero, NOCCIOLE 26%, burro di cacao, pasta di cacao, LATTE in polvere, siero di LATTE in polvere, emulsionanti (lecitine di girasole), aroma naturale di vaniglia. PUO' CONTENERE ALTRA FRUTTA A GUSCIO.
Conservare in luogo asciutto e lontano da fonti di calore. SENZA GLUTINE.
Importante: I bambini piccoli (di età inferiore ai 4 anni) hanno limitata capacità di masticazione e potrebbero soffocarsi con alimenti di piccole dimensioni.

Informazioni nutrizionali (per 100g):
UOVO:
VALORE ENERGETICO kj: 2252kJ
VALORE ENERGETICO kcal: 540kcal
GRASSI (g): Totali: 32g - Saturi: 19g
CARBOIDRATI (g): Totali: 55g - Zuccheri: 55g
PROTEINE (g): 6,6g
SALE (g): 0,31g [_]

Baci LATTE:
VALORE ENERGETICO kj: 2385kJ
VALORE ENERGETICO kcal: 573kcal
GRASSI (g): Totali: 38,4g - Saturi: 14,4g
CARBOIDRATI (g): Totali: 47,3g - Zuccheri: 45,2g
PROTEINE (g): 7,2g
SALE (g): 0,11g [_]




Note: The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.
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Dettagli del prodotto
4054.367

Riferimenti Specifici

Brand
PERUGINA
Reference
4054.367
Weight
0.27 kg
EAN13
8000300412536

The information shown on this site, on the photos and on the labels of the products we sell, may be subject to variations for reasons beyond our control. In case of discrepancies we invite you to let us know as soon as possible. We also recommend that you always check the information on the product itself, before its use or consumption.

Possible contamination in traces of mustard in bakery and wafer products containing wheat flour.
Please be informed that, by ministerial note dated december 10th, 2021, the italian health authority has informed about the possible accidental presence of mustard traces in italian wheat flour, due to the crop turnover in sustainable agricoltural practice. Mustard allergic consumers are therefore advised to avoid consuming bakery and wafer based products in which the ingredient list states, according to eu 1169/211 regulation, the presence of wheat flour or starch.
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